Sunday, April 19, 2009

Cheese Chutney Toast


Ingredients

To serve 8 persons

Bread slices : 8
Coconut : ½
Coriander leaves : 1 bunch
Sugar : 1 tsp(optional)
Salt : 1 tsp
Green chillies : 4
Cumin : 1 tsp
Lime juice : juice of 1 lime

Cheese sauce:

Cheese ( grated ) : 1 cup
Butter : 2 tbsp
Salt : ½ tsp
Milk : 2 cup
Maida flour : 4 tbsp
Pepper powder : ½ tsp

Method

Mix all the items listed under cheese sauce and prepare thick sauce.
Grate coconut.
Grind grated coconut, coriander leaves, green chilli, cumin, salt and sugar to a paste.
Mix with lime juice.
Fry 8 bread slices.
Spread chutney over the slices.
Place the slices on a flat vessel.
Pour cheese sauce over the slices.
Place it on a griller, till the top turns golden.
Serve it hot with your favorite sauce.

Kids would love it...!

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