Crisp western style fish fry

Ingredients:

• 500 gm fish fillets, cut in long pieces
• 1 egg
• 1/2 cup rice flour
• 1tbsp chopped ginger
• 2 lemons
• 1 tsp garlic paste
• 1 tbsp crushed red chilies
• 1 tsp crushed cumin seeds
• 1 tsp crushed coriander seeds
• 1 tsp all spices powder
• 1/2 tsp turmeric powder
• Salt to taste
• Oil for frying

Method:

• Put fish fillets in bowl and add garlic paste and chopped ginger in it.
• Beat egg and add salt, chilies, turmeric powder, all spices,  crushed coriander and cumin seeds in it. Mix it well and make a mixture of it.
• Add lemon juice in fish and put the fish in egg mixture.
• Now add rice flour in it and mix it with your hands. Fry it in hot oil till its golden brown.

Tip: Use the rice flour which is available in market as we need a very refined quality of rice flour.